Batter Dipped French Toast

Name: Batter Dipped French Toast
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2-3 serving(s)
Ingredients: 2 eggs (beaten); 4.92 ml vanilla; 118.29 ml flour; 118.29 ml sugar; 14.79 ml baking powder; 157.80-236.59 ml milk; 2.46 ml cinnamon; 4-6 slice bread

Submitted by startnover

"This is a realy tastey change from the ordinary."

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Ready In:: 10mins
Ingredients:: 8
Serves:: 2

ingredients

2 eggs (beaten)
4.92 ml vanilla
118.29 ml flour
118.29 ml sugar
14.79 ml baking powder
157.80-236.59 ml milk
2.46 ml cinnamon
4-6 slice bread

directions

Place all ingredients except bread in a bowl and whisk with a wire whisk till well blended and no longer lumpy.
Heat a frying pan on medium eat and spray with pan spray or add a T of butter.
Dip bread in batter and fry till golden brown on both sides.
The amount this makes is determined by how much the bread soaks up the batter.