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    You are in: Home / Recipes / Bastani Akbar-Mashti, Persian, (Iranian) Recipe
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    Bastani Akbar-Mashti, Persian, (Iranian)

    Total Time:

    Prep Time:

    Cook Time:

    4 mins

    2 mins

    2 mins

    Chef #397624's Note:

    Traditional Persian Ice Cream, very delicious!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      The double-cream used to prepare Bastani Akbar-Mashti should be extra thick.
    2. 2
      Leave the double-cream in the freezer until frozen.
    3. 3
      Cream or ice-cream should not be very hard.
    4. 4
      Cut frozen double-cream into small pieces and mix with ice-cream.
    5. 5
      Add rose-water and mix well.
    6. 6
      Place the mix in the freezer for at least one hour.

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    Ratings & Reviews:

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    Nutritional Facts for Bastani Akbar-Mashti, Persian, (Iranian)

    Serving Size: 1 (164 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 387.7
     
    Calories from Fat 231
    59%
    Total Fat 25.7 g
    39%
    Saturated Fat 15.9 g
    79%
    Cholesterol 100.2 mg
    33%
    Sodium 129.5 mg
    5%
    Total Carbohydrate 36.1 g
    12%
    Dietary Fiber 1.0 g
    4%
    Sugars 31.8 g
    127%
    Protein 5.7 g
    11%

    The following items or measurements are not included:

    rose water

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