Basil & Walnut Dip

Submitted by Sonya01

"something different for a bbq"

 

• Ready In: 5mins
• Ingredients: 8
• Yields: 1 cup

ingredients

• 225 g low-fat cream cheese
• 1⁄2 cup chopped fresh basil leaf
• 1 spring onion, finely chopped
• 2 tablespoons grated parmesan cheese
• 1 tablespoon red wine or 1 tablespoon balsamic vinegar
• 1 teaspoon prepared horseradish
• salt & freshly ground black pepper
• 1⁄4 cup chopped walnuts

directions

1. Combine all ingredients except the walnuts in a food processor and process until smooth. Stir in walnuts. Serve with raw vegetables for dipping. Any left overs are great in a sandwich the next day.

Reviews

[januarybride]

Definitely different.. .I think it was better right after it was made, but hubby and neighbor liked it better on day two. I admit to having used pecans instead of walnuts which worked great and I used balsamic vinegar in place of the wine. . .next time I will cut the amt of vinegar in half. I served this with carrots and crackers for a fun appy. . .thanks!