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    You are in: Home / Recipes / Basil & Tomato Salad Recipe
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    Basil & Tomato Salad

    Basil & Tomato Salad. Photo by Tisme

    1/7 Photos of Basil & Tomato Salad

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    JustJanS's Note:

    I promise this is one of the nicest ways to enjoy quality tomatoes and basil. Like I say, don't make this if you can't get hold of home-grown or vine-ripened tomatoes. It's not worth doing. And don't use your tomatoes from the fridge.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Slice the tomatoes horizontally.
    2. 2
      Arrange on a serving platter.
    3. 3
      Drizzle with the oil, scatter the basil leaves over and season with the salt and pepper.
    4. 4
      Enjoy.

    Ratings & Reviews:

    • on July 23, 2002

      55

      Jan, this is such a simple recipe, but it is one of the best! You have to have the best tomatoes and fresh basil to make a go of it. I have been haunting my farmer's market buying the most wonderful tomatoes. We have had this dish many times during the summer. The taste can't be beat. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 02, 2006

      55

      Excellent! I used the most expensive olive oil we could find and it really does make a difference. Also, used tomatoes from our garden. Which is also a must! Used sea salt and fresh ground black pepper. DD liked it too. DH put some crumbled feta on his. I think I'll try fresh mozarella with mine next time. Thanks for the recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 24, 2003

      55

      Simple, direct ... and wonderful. Do NOT waste it on so-so tomatoes. Wait until they are at thier best.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (18)

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    Nutritional Facts for Basil & Tomato Salad

    Serving Size: 1 (132 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 53.2
     
    Calories from Fat 32
    61%
    Total Fat 3.6 g
    5%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 6.4 mg
    0%
    Total Carbohydrate 4.9 g
    1%
    Dietary Fiber 1.5 g
    6%
    Sugars 3.2 g
    13%
    Protein 1.2 g
    2%

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