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    You are in: Home / Recipes / Basil Spinach and Orange Salad Recipe
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    Basil Spinach and Orange Salad

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Irmgard's Note:

    My husband hates salads made with lettuce but loves spinach salad so I try different combinations using that particular green. Using prewashed spinach, this salad comes together in a very short time. If you don't have fresh basil, stir 1/2 teaspoon dried basil into the dressing.

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    Ingredients:

    Servings:

    Units: US | Metric

    Dressing

    Directions:

    1. 1
      Combine the spinach, basil, onion and orange in a large salad bowl.
    2. 2
      In a smaller bowl, whisk together the olive oil, vinegar, brown sugar, oregano, salt and pepper.
    3. 3
      Toss the salad ingredients with the dressing and serve.

    Ratings & Reviews:

    • on March 21, 2007

      35

      This was a very interesting salad. Could have used a bit more salt for my palat. Also I used grapefruit instead of the orange which turned out very nice.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Basil Spinach and Orange Salad

    Serving Size: 1 (83 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 119.7
     
    Calories from Fat 92
    77%
    Total Fat 10.2 g
    15%
    Saturated Fat 1.4 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 57.6 mg
    2%
    Total Carbohydrate 7.0 g
    2%
    Dietary Fiber 1.5 g
    6%
    Sugars 4.7 g
    18%
    Protein 1.1 g
    2%

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