Basil Pesto Mayonnaise

"This is far too easy to be so good! Try this on any sandwich - grilled paninis, wraps, even grilled cheese! Terrific on chicken, just spread on chicken on bake. How about a dip?! I could go on.... Enjoy!"
 
Download
photo by Nif_H photo by Nif_H
photo by Nif_H
Ready In:
5mins
Ingredients:
4
Yields:
1.5 cups
Advertisement

ingredients

Advertisement

directions

  • Mix well and refrigerate, preferably for at least an hour and up to 24 hours.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Super good Nif! I cut the recipe in in half. It is a little tangy so I will reduce the mustard next time. This is great for any kind of sandwich!
     
Advertisement

RECIPE SUBMITTED BY

I love great food and I particularly like trying cuisines new to me! Although I don't prepare as much food as I used to, creating in my kitchen is still one of my favourite things to do. Enjoy!
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes