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you can use this oil in foccacia bread and add alittle fresh basil too. it is superb on salad, or drizzled onto fresh bread.

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B December 08, 2001

So simple, yet so good! I made a batch using my summer basil and used it on salads all winter long. Great flavor!

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jennifercooks83 January 30, 2009

Sounds awesome! How long will it keep? Thinking it would make nice Christmas gifts.

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Terriyaki 2 July 31, 2008

I use this oil always

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Daniel Aguilar October 22, 2001
Basil Oil