Basil Lime Butter for Corn on the Cob

Total Time
Prep 5 mins
Cook 0 mins

Next time you serve corn on the cob, try something a little different by using this delicious Basil Butter! It's simple to do in your food processor. From Cuisine at Home.

Ingredients Nutrition


  1. Pulse basil and garlic in a food processor until chopped.
  2. Add butter, lime juice, salt and sugar; process until smooth.
  3. Transfer to a container and refrigerate.
  4. Enough for 8 ears of corn.


Most Helpful

Congrats! Your recipe is featured on our homepage as the "Recipe of the Day!" (07/20/11) July 20, 2011

Wow. This was delightful. I can think of so many other things this butter could compliment. I think I'm going to serve the leftovers with some shrimp tonight. I can't wait! Thank you.

Katanashrp January 16, 2010

Great recipe! Thanks for sharing.

gwynn June 19, 2013

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