Total Time
Prep 12 mins
Cook 40 mins

These are quick an easy. I picked this recipe from Taste of Home's Quick Cooking great recipes.

Ingredients Nutrition


  1. In bowl, combine parmesan cheese, oil, basil, and garlic powder.
  2. Cut potatoes into 1/4-inch sticks; add to cheese mixture and toss to coat. Place in 15 x 10-inch pan coated with nonstick cooking spray.
  3. Bake at 425°F for 15 minutes.
  4. Turn potatoes.
  5. Bake 20 minutes or until crisp and tender.


Most Helpful

Bravo! So simple and the kids can't get enough. We splashed on a dash of cayane just for kicks. Thank You

Chef Lynn23 July 11, 2009

This has been a family favorite for years! My kids love these and don't mind at all that they don't have that fried taste. Sometimes, I omit the olive oil and just spray the potatoes with non stick cooking spray before adding the seasoning.

KeeperAtHome November 04, 2008

Mmm...tasty! I loved the spices on this one! I agree with the other reviewers in that it did take me longer to cook mine. Mine were a tad thicker and it took about 50 minutes total cooking time. Next time I make this, maybe I'll put it at 450 or something.

hojo January 21, 2008

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