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    You are in: Home / Recipes / Basil Cashew Chicken Salad Recipe
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    Basil Cashew Chicken Salad

    Basil Cashew Chicken Salad. Photo by - Carla -

    1/5 Photos of Basil Cashew Chicken Salad

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Julesong's Note:

    I love basil and chicken together, and chicken and cashew together, so it was natural to put it *all* together into this tasty sandwich filling!

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    My Private Note



    Units: US | Metric


    1. 1
      Combine all ingredients; the filling tastes even better when it's had a chance to chill thoroughly, but often I eat it right away.
    2. 2
      Goes well on croissant or in a pita.
    3. 3
      Makes about 4 servings.

    Ratings & Reviews:

    • on March 02, 2004


      This salad perked my taste buds up. The ingredients are unusual for me but actually went together just fine. I used left-over chicken breast and brown rice. I made it in the evening and let it refrigerate overnight. I made croissant sandwiches with it which was a very good idea. Thanks Julesong.

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    • on November 22, 2003


      Very yummy. I made some changes just to avoid a trip to the store. The turkey was leftover smoked, the rice was half brown/half wild, I used 2 Tbls. minced fresh onion, and I only had Miracle Whip. The rest stayed as written. What a wonderful treat. The combination of flavors just gets better the longer it refrigerates. I'll be making this often.

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    • on March 24, 2007


      I have made this several times. The flavors blend so well together. The second time I made it I added a teaspoon of white wine vinegar. My family is not big on any dish made with rice, so the last time I made this I used half a package of bow-tie pasta which they really seemed to like. I for sure will be making this salad again. Thanks Julesong!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Basil Cashew Chicken Salad

    Serving Size: 1 (87 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 152.5
    Calories from Fat 57
    Total Fat 6.3 g
    Saturated Fat 2.4 g
    Cholesterol 9.4 mg
    Sodium 174.2 mg
    Total Carbohydrate 20.3 g
    Dietary Fiber 0.6 g
    Sugars 3.9 g
    Protein 4.1 g

    The following items or measurements are not included:

    chicken breasts


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