Basil Caesar Chilean Sea Bass

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READY IN: 30mins
Recipe by Karen in MA

my neighbor gave me this recipe after serving it for dinner - SO yummy!

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Place fillets in a greased 15 x 10 x 1-inch baking pan.
  3. Spoon the dressing over fillets and sprinkle with pepper.
  4. Combine the croutons, cheese and basil; sprinkle over fillets and gently press into dressing. Drizzle with oil.
  5. Bake uncovered for 25 minutes, or until fish flakes easily with a fork.

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