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1/1 Photo of Basically Bittersweet Mocha Cake
This basic chocolate cake uses less sugar, and extra cocoa. The coffee adds depth to the flavour. I left out extra oil in favour of applesauce, and chose whole-wheat flour for a more healthy cake, as well.
Units: US | Metric
Serving Size: 1 (61 g)
Servings Per Recipe: 24