Basic Vinaigrette

READY IN: 5mins
Recipe by spatchcock

Great basic vinaigrette!

Top Review by Sackville

Thank you for a good, basic recipe. Make sure to use a good-quality olive oil as it features heavily in this dressing. In fact, I found it a bit overwhelming. I think if you cut back on the oil just slightly it would be perfect.

Ingredients Nutrition


  1. Combine the shallot, mustard, vinegar, salt, and pepper in a small mixing bowl and whisk until thoroughly combined.
  2. Add the oil in a thin stream, whisking constantly.
  3. If the sauce separates before being used it me be recombined by whisking vigorously for a few seconds.

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