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    You are in: Home / Recipes / Basic Vinaigrette Recipe
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    Basic Vinaigrette

    Basic Vinaigrette. Photo by ~Nimz~

    1/3 Photos of Basic Vinaigrette

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    mersaydees's Note:

    Based on a recipe from Jordan Maerin’s book, Raw Foods for Busy People. Note: Jordan subscribes to the 80% raw and 100% whole and organic foods definition. On the question of “How raw is raw?” she identifies her sources: 100% Raw Plant Food Diet, Hippocrates Diet, Natural Hygiene, Essene Diet, Macrobiotic-Raw Diet, Hunza Diet, and the Temporary Raw Diet. Jordan advises, “Keep this one handy. It makes a great marinade too.” Jordan suggests marinating cherry tomatoes or mushrooms, or any other vegetable of your choice, in the Basic Vinaigrette for three hours at room temperature, stirring often, or overnight in the refrigerator, stirring occasionally, to enjoy as a salad garnish, or as munchies at any time of day.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Assemble ingredients in any kind of jar.
    2. 2
      Shake before use.

    Ratings & Reviews:

    • on February 27, 2012

      55

      I thoroughly enjoyed this great-testing vinaigrette! I used raw cider vinegar, which gave it a nice tang. I will definitely make this often! Thanks for sharing.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 10, 2012

      55

      I, along with the others, love this vinaigrette. I really like the balsamic vinegar and honey addition. I won't be buying dressing in the store anymore. This is DELICIOUS!! Thanks for this one.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 12, 2011

      55

      Excellent vinaigrette! I made half of this recipe and still have plenty to use on salads the rest of this week. I love the honey addition. I used the balsamic vinegar since I love that in salad dressings. Thank you for a great recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Basic Vinaigrette

    Serving Size: 1 (278 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1376.5
     
    Calories from Fat 1297
    94%
    Total Fat 144.1 g
    221%
    Saturated Fat 19.9 g
    99%
    Cholesterol 0.0 mg
    0%
    Sodium 1556.6 mg
    64%
    Total Carbohydrate 27.4 g
    9%
    Dietary Fiber 1.4 g
    5%
    Sugars 23.1 g
    92%
    Protein 0.9 g
    1%

    The following items or measurements are not included:

    cider

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