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    You are in: Home / Recipes / Basic Vinaigrette Recipe
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    Basic Vinaigrette

    Average Rating:

    1 Total Reviews

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    • on May 01, 2014

      I needed a basic dressing for a salad of chick peas, tomatoes, cucumber and avocado. This one seemed easy to scale up to a larger amount so I chose it. It worked very well, and I look forward to using it often. Thank you very much for sharing this recipe with us. I wanted to add: the important thing about this recipe, and what I was looking for when I found it, is that it gives the ratio of vinegar to oil. One part vinegar to three parts oil. If you remember that, you can do anything.

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    Nutritional Facts for Basic Vinaigrette

    Serving Size: 1 (19 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 120.2
     
    Calories from Fat 121
    10%
    Total Fat 13.5 g
    20%
    Saturated Fat 1.8 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 0.3 mg
    0%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.0 g
    0%

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