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    You are in: Home / Recipes / Basic Stuffing Recipe
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    Basic Stuffing

    Basic Stuffing. Photo by *Alia*

    1/1 Photo of Basic Stuffing

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    *Alia*'s Note:

    This is very tasty and is great for stuffing a turkey, or baked.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      In a preheated 400ºF oven, toast bread cubes 5 to 7 minutes or until barely golden.
    2. 2
      In a large skillet, melt butter and cook onion and celery over medium heat for 3 minutes or until softened.
    3. 3
      Transfer to a bowl and add bread cubes, herbs, salt, pepper, and chicken broth. Toss well and adjust seasoning.
    4. 4
      Transfer to baking dish and bake at 325ºF for 20 minutes until heated through and crust forms on top.

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    Nutritional Facts for Basic Stuffing

    Serving Size: 1 (1301 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 149.4
     
    Calories from Fat 59
    39%
    Total Fat 6.5 g
    10%
    Saturated Fat 3.6 g
    18%
    Cholesterol 14.0 mg
    4%
    Sodium 531.7 mg
    22%
    Total Carbohydrate 19.3 g
    6%
    Dietary Fiber 1.3 g
    5%
    Sugars 2.6 g
    10%
    Protein 3.3 g
    6%

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