Basic Pizza Dough

"This is a great basic pizza dough recipe that I changed a bit from Everyday Food Magazine."
 
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photo by Cupcake-Princess photo by Cupcake-Princess
photo by Cupcake-Princess
Ready In:
10mins
Ingredients:
7
Yields:
2 pounds
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ingredients

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directions

  • Pour warm water into a large mixing bowl, sprinkle with yeast and let stand until foamy, about 5 minutes.
  • Whisk in honey, oil, and salt into yeast mixture. Add flour and wheat gluten and stir until a sticky dough forms. Transfer dough to an oiled bowl. Cover bowl with plastic wrap and set aside in a warm place until doubled in bulk, about 1 hour. Turn out dough onto a lightly floured surface and knead 1 to 2 times before using.

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RECIPE SUBMITTED BY

I don't really like to cook that much, but I love to bake. My favorite thing to do is bake yummy homemade cupcakes, brownies, cookies, and more. I enjoy eating bake goods as much as making them! I have a sweet Miniature Schnazer named Oliver that we adopted from the animal shelter. I like to collect old cookbooks, the oldest one I have is from 1913. My favorite magazines are Bon Appitite and Martha Stewart's Every Day Food. I just became a Certified Nursing Assistant. Around my house i'm known as the pissed off baker because when I bake you better stay out of the kitchen!!!
 
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