246 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

This is a fantastic basic pancake recipe. I usually look for healthier pancake recipes with a little more umph to get through the day. But, today I was in the mood for a nice, light, traditional pancake. This fit the bill perfectly. Thanks for sharing the recipe!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Lucky in Bayview January 26, 2013

Wow. Just made these as I was out of mix. Oh my goodness, they are delicious!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Jwilli1677 January 12, 2013

Love them! We make them every weekend, thank you for sharing.

0 people found this helpful. Was it helpful to you? [Yes] [No]
rosasocal October 18, 2012

Went to the cupboard to find out I had no pancake mix so I got online and found this recipe. Yummy! Everyone really liked the pancakes. I did add the vanilla and only needed 1-1/4 cups of the milk. The batter wasn't too runny or too thick...just right. I did use 1/2 cup of whole wheat flour and the rest white flour to try and make things a bit healthier. I don't know if I will buy a mix again. This was good and easy.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Shelly Morton October 14, 2012

I ran out of my usual complete mix and needed to make pancakes as a special breakfast for my granddaughter who was meeting her PreK4 teacher for the first time that morning. I googled a basic pancake recipe and got this one. I checked a few others but chose this one for it's simplicity. All I can say is goodbye complete mix! This recipe was so simple and made the lightest fluffiest pancakes I have ever made. I liked it for its ease and was delighted at the end results. I added a dash of nutmeg and cinnamon to the batter and now I am a pancake star. Thanks, and I am never grabbing a box of the store shelf again!

0 people found this helpful. Was it helpful to you? [Yes] [No]
sweetsgal August 17, 2012

Better than a mix and really easy. Wife says that recipe is a keeper!

0 people found this helpful. Was it helpful to you? [Yes] [No]
richardt July 01, 2012

We made these in iron skillets over a campfire (I am posting the pic). I made them with soy milk and egg beaters because I thought those items would travel better in our cooler. I mixed the dry ingredients at home in a repurposed plastic frozen yogurt tub, which also served as the mixing bowl. We made plain, apple, and raisin variations. They turned out extremely well, despite our lack of experience cooking pancakes over a fire. Definitely a memorable meal!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Vegkebab June 23, 2012

I just got done making these... oh my goodness. Adding that hint of vanilla just made them absolutely fantastic!

0 people found this helpful. Was it helpful to you? [Yes] [No]
~Bake like crazy~ June 20, 2012

I love these because they are nice and flat, like my mom`s pancakes. I dislike when pancakes are tall and fluffy. These have a nice soft texture, and the vanilla adds great flavour.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Classy Canuck June 10, 2012
Basic Pancake Mix