Basic Oatmeal

Submitted by TerryB

"Made from scratch oatmeal that you can use as a base to make whatever flavor you like or eat as is."

 

• Ready In: 10mins
• Ingredients: 6
• Serves: 4

ingredients

• 236.59 ml rolled oats
• 473.18 ml water
• 4.92 ml ground cinnamon
• 4.92 ml vanilla
• 14.79 ml honey
• 236.59 ml applesauce

directions

1. Place 3/4 cup of the rolled oats into a blender and process until a flour.
2. Add all rolled oats, water, cinnamon and vanilla to pan and bring to a boil.
3. Reduce heat and cook for 3 minutes.
4. Add honey and applesauce and stir for 1 minute.
5. Add to bowls.
6. Enjoy.

Reviews

[Lucky in Bayview]

Easy, breezy and tasty. I ground up 1/2 of the oatmeal to leave a little more texture, used about 1/2 the amount of applesauce and a little less honey to cut back on the the sugar and topped with a little milk and tiny bit of butter. Thanks for sharing this yummy recipe.

 

[jennashome]

I agree with the other comment. I like my oatmeal a little chunkier, so maybe just a quick pulse or two in the food processor. You can change up the flavors too. Very easy to make and store for later.

 

[Nicole F.]

I thought this was yummy. Ate some this morning with bananas and walnuts. Next time I make it, I don't think I'll grind up quite as many oats. My own preference is that oatmeal be a little more toothsome. I'm also thinking about making a bunch of it up at once and storing it with a vanilla bean buried in it for camping breakfasts.

 

[LARavenscroft]

I just love oatmeal and this basic oatmeal recipes is great. Nice mild flavors and very filling. Thanks for posting this Terry. Made for My Three Chefs Fall 2009