Basic Milk Gravy

READY IN: 10mins
Recipe by Skip Murray

A simple and quick milkcream gravy. Add sausage to make sausage gravy. Add 1 cup shredded cheese (your choice) to make cheese sauce. Add 1/2 tsp cumin with diced green chilies (finely chopped) and 1/4 cup salsa to cheese sauce, to make a southwestern queso. Great for nachos.

Top Review by Chef Mommie

Thank you Skip. This worked out great for recipe #175244.

Ingredients Nutrition

Directions

  1. Place milk, butter, salt and pepper in a small sauce pan , bring to a simmer over medium heat.
  2. As milk starts to simmer whisk cornstarch and water into a slurry.
  3. Add this to milk, it should thicken almost immediately.
  4. Serve over biscuits, fries, or potato pancakes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a