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    You are in: Home / Recipes / Basic masala recipe for Indian vegetables
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    Basic masala recipe for Indian vegetables

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    Nutritional Facts for Basic masala recipe for Indian vegetables

    Serving Size: 1 (60 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 42.2
     
    Calories from Fat 6
    15%
    Total Fat 0.7 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 34.3 mg
    1%
    Total Carbohydrate 8.7 g
    2%
    Dietary Fiber 2.5 g
    10%
    Sugars 2.6 g
    10%
    Protein 1.5 g
    3%

    The following items or measurements are not included:

    ginger-garlic paste

    asafetida powder

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