Basic Loaf for Bread Machine (Abm)
- Ready In:
- 3hrs 10mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 354.88 ml warm water
- 828.06 ml white bread mix (or 3 cups bread mix, and 1/2 cup of psyllium husk)
- 29.58 ml oil
- 7.39 ml yeast, rounded
directions
- Add ingredients in the order the manufacturer of your particular bread machine tells you to.
- Make sure the water is warm, not hot, as it will kill the yeast, and not cold as the yeast will take much longer to make the bread rise.
- As the bread is mixing, make sure it mixes together to form a cohesive, slightly 'tacky' ball. If it is too dry, try adding an extra 1 tbs of water at a time until it looks right. If too wet, add 1 tbs of bread mix or flour at a time.
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RECIPE SUBMITTED BY
I am an archaeologist, currently doing a Masters by Research at university, and working as a barista to pay the bills. I'm married to a wonderful man who lets me get away with nearly everything. We have a much loved little black cat named Sooty (hence the Zaar name), but no kids as yet.