Basic Cupcakes

READY IN: 25mins
Recipe by Sam 3

An easy treat for the kids to help you make. Taken from a Mom and Me Cookbook.

Top Review by hollikate

Very tasty, I swap out granulated sugar for confectioners which makes them light as air. However I always have to make a double batch (even with the granulated) does not make 12 full sized cupcakes. Tasty with some tweeks!

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees Fahrenheit.
  2. Place all ingredients in a bowl and beat together until mixture is smooth.
  3. Line muffin pan.
  4. Half fill each muffin paper with batter.
  5. Bake 18 to 20 minutes or until toothpick comes out clean.
  6. Frost as desired.

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