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My husband loved them!

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A.M. Collins June 18, 2001

These were on the plain side for me. They had flavor from the ham but seemed to be missing something. We liked them ok, but I think I will continue looking for one with more flavor! Thanks for sharing your recipe! Sheryl

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sherylsprague68 June 22, 2008

These were good. Much better than canned beans any day. Mine took twice as long to cook bc I used large limas. Whoops. Also, next time I think I will use half chicken stock instead of all water, and add some thyme.

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Chef Sweet Sal June 12, 2008

it taste good and yet so easy to prepare.

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cris johnson November 16, 2002
Basic Cooked Lima Beans