Recipe by Apple Girl
Just your basic run-of-the-mill chicken pita with two kinds of cheeses. Try making your own twist on this by adding shredded motzerella or lowry salt or garlic, etc etc. Be creative
Top Review by Sue Lau
I made this for a quick eat and was glad it was easy to make because I was really busy. Next time I might add some lettuce and tomato to this if I can squeeze it in there, I think that might taste good that way also. Thanks for a nice sandwich, it was nice to have something so quick and easy!
- 1 pita bread, pocket
- shredded fat-free cheddar cheese (kraft makes a great one)
- fat-free cottage cheese
- shredded cooked chicken breast (low fat)