Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Basic Cabbage Soup Recipe
    Lost? Site Map

    Basic Cabbage Soup

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    *Pixie*'s Note:

    A cabbage soup recipe in response to message board. A variation on this is to thicken the soup with 2 tbsp flour mixed with 1/4 water and add 1 tbsp carraway seeds and 2 tbsp butter.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt the butter in a large saucepan and cook the cabbage and onion in it at a low heat until cabbage is limp (should not get browned).
    2. 2
      Add broth, salt, pepper and cover and simmer 15-20 minutes.
    3. 3
      The sour cream or cheddar is an optional topping to be added after serving.

    Browse Our Top Vegetable Recipes

    Ratings & Reviews:

    • on September 06, 2009

      55

      This was incredibly easy and delicious. I added 3 cloves of minced garlic and 1T caraway seeds. Rather than chopping the onion, I cut it in half and thinly sliced it. The soup was wonderful both with and without a dollop of sour cream.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Basic Cabbage Soup

    Serving Size: 1 (61 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 119.2
     
    Calories from Fat 97
    81%
    Total Fat 10.8 g
    16%
    Saturated Fat 6.8 g
    34%
    Cholesterol 30.2 mg
    10%
    Sodium 311.5 mg
    12%
    Total Carbohydrate 3.3 g
    1%
    Dietary Fiber 0.8 g
    3%
    Sugars 1.6 g
    6%
    Protein 2.9 g
    5%

    The following items or measurements are not included:

    chicken

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites