Love making spice rubs at home. It is so great seeing what spices actually go in the recipe. I left out msg. Made for 123 Hits.
What a great rub...really simple to make, and so totally delicious.
I couldn't lay my hands on any ancho chilli powder, so used a pinch of pure chilli powder instead, and I skipped the msg too.
I used this on chicken breasts, and it was just great...sweet but not so much that it takes over.
DH and I loved it and will hang on to this one to make again, and again!
Made for 123 Hits.
I really like the sweetness of this rub and the fact that it is not spicy. I used light brown sugar since I didn't have dark and left out the MSG. I used on b/s chicken breasts that we grilled for sandwiches; cannot wait to try it on my favorite, pork tenderloin. This is a keeper! Made for PRMR.