Basic Applesauce

READY IN: 20mins
Top Review by Tamara C.

Great simple recipe. I didn't change a thing. My first time making homemade applesauce and it tastes so much better than the store bought stuff. I used Honeycrisp apples which imparted just enough tang.

Ingredients Nutrition


  1. Cut apples in quarters.
  2. Peel and core the apples.
  3. Put apples in a bowl of cold water.
  4. Cut apples into slices.
  5. Put them in a saucepan with the water and a tiny pinch of salt.
  6. Cover and simmer gently till apples are soft.
  7. Add sugar (depending on how sweet you want the sauce to be).
  8. Simmer well to melt sugar.
  9. Cook down sauce.

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