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1/1 Photo of Barvarian Spaetzle
When we went to Minnesota a couple years ago we went to a German store in New Ulm. I got this recipe from the owners of the store attached to a spaetzle maker that I bought. I love spaetzle because it is easy to make, delicious, and makes a unique side dish.
Units: US | Metric
Serving Size: 1 (99 g)
Servings Per Recipe: 6