Barley Mushroom Side Dish

Submitted by Momof8Blessings

"This makes a wonderful side dish! Serve as a substitute for pasta or rice."

 

• Ready In: 20mins
• Ingredients: 7
• Serves: 8-10

ingredients

• 1⁄4 cup olive oil
• 1 lb fresh mushrooms, sliced
• 1 cup onion, chopped
• 1 tablespoon garlic, chopped
• 2 cups quick-cooking barley
• 4 cups water
• 1 tablespoon chicken bouillon

directions

1. Saute mushrooms, onions, and garlic in olive oil. When tender, add barley, water and boullion. Bring to a boil, then simmer for 10-15 minutes until barley is softened.