I liked this a lot. I used dried, reconstituted shiitakes for this; next time, I think I'll just use fresh cremini mushrooms instead. This was very quick to put together (apart from the oven time), and practically foolproof. Thanks!
This was really good. At first I was a little concerned about the liquid not absorbing, but I was busy with the rest of dinner so I turned the oven off and let the casserole sit in the oven for about 15 minutes. It worked out perfectly. Great dish for my hubby that needs a low-fat, high-fiber diet. Thanks!