Barefoot Contessa's Pistou
photo by Dreamer in Ontario
- Ready In:
- 10mins
- Ingredients:
- 5
- Yields:
-
1 cup
ingredients
- 4 large garlic cloves
- 1⁄4 cup tomato paste
- 24 large basil leaves
- 1⁄2 cup freshly grated parmesan cheese
- 1⁄2 cup olive oil
directions
- Place the garlic, tomato paste, basil, and Parmesan in the bowl of a food processor and puree.
- With the motor running, slowly pour the olive oil down the feed tube to make a paste.
- Pack into a container, pour a film of olive oil on top, and close the lid.
- Can also be whirled in a blender.
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