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    You are in: Home / Recipes / Barefoot Contessa Chicken Chili (Ina Garten) Recipe
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    Barefoot Contessa Chicken Chili (Ina Garten)

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on February 16, 2009

      I was very surprised at how thick this was - I expected it to be "soupier." Also, these are huge servings. A review on the foodnetwork site suggested doubling the spices, which I am glad I did. Very good flavor. Will absolutely make this again.

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    • on October 21, 2013

      This is a winning easy weeknight dinner. You can use a store bought rotisserie chicken for this to cut time. <br/><br/>Also. Serve over corn bread waffles. Excellent.

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    • on October 11, 2011

      This was pretty tasty and fairly simple. Since it's sauce based, I think it would be great with some penne noodles thrown in for a complete meal. I think the sauce itself is the best - you don't even need chicken!

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    • on April 30, 2011

      We loved this. I used a whole chicken that I had roasted the night before, removing the skin and shredding. The only other change I made was to use dried basil. Am making this again this week - can't wait! Thanks for sharing.

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    • on July 20, 2009

      Very Good. I served it with cornbread and it went well. Could also see cutting the chicken into strips and then serving it on hero bread ala sausage and peppers. Note I used boneless/skinless chicken breasts which worked out just fine and also halved the recipe--it makes ALLOT!

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    • on February 15, 2008

      Absolutely delicious!! A bit time consuming if preparing all by hand, however, it well worth the wait.

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    • on February 13, 2008

      I've made this before - it is very good!

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    Nutritional Facts for Barefoot Contessa Chicken Chili (Ina Garten)

    Serving Size: 1 (535 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 250.0
     
    Calories from Fat 90
    36%
    Total Fat 10.0 g
    15%
    Saturated Fat 2.0 g
    10%
    Cholesterol 30.9 mg
    10%
    Sodium 640.8 mg
    26%
    Total Carbohydrate 28.0 g
    9%
    Dietary Fiber 6.7 g
    26%
    Sugars 13.2 g
    53%
    Protein 14.9 g
    29%

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