1 Review

I scaled this down to fit in a mini graham craker crust I made in a mini tart pan. Used 1/2 cup drained canned peaches and 1/2 cup marshmellows. Very easy and tasty dessert. I didnt use any sugar to the mixtures and it turned out great. Me and my mother both really liked this.

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anme August 23, 2007
Barb's Fresh Peach Torte