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    You are in: Home / Recipes / Barbequed Halibut Recipe
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    Barbequed Halibut

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    CJAY's Note:

    From my collection of handwritten recipes. Note: Sprinkle mesquite chips or apple branches on the coals to add more zest to your barbeque.

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    My Private Note

    Ingredients:

    Serves: 6

    Yield:

    halibut ...

    Units: US | Metric

    Directions:

    1. 1
      Pat halibut dry with paper towels. Melt butter and stir in lemon juice, dill, pepper, minced garlic and parsley. Wrap fillet and butter mixture tightly in aluminum foil. Place on rack over hot coals and grill for 10-12 minutes, depending on the thickness of the fish. Spoon butter sauce over each serving.

    Ratings & Reviews:

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    Nutritional Facts for Barbequed Halibut

    Serving Size: 1 (180 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 352.0
     
    Calories from Fat 178
    50%
    Total Fat 19.8 g
    30%
    Saturated Fat 10.3 g
    51%
    Cholesterol 102.7 mg
    34%
    Sodium 214.1 mg
    8%
    Total Carbohydrate 1.2 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.2 g
    0%
    Protein 40.7 g
    81%

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