Barbequed Baked Shrimp
- Ready In:
- 45mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 1814.36 g large frozen shrimp, peeled
- 2 lemons, cut into wedges
- 2 bay leaves
- 236.59 ml butter, melted
- 118.29 ml ketchup
- 118.29 ml seafood cocktail sauce
- 118.29 ml Worcestershire sauce
- 14.79 ml garlic salt
- 44.37 ml Old Bay Seasoning
- 4.92 ml dried rosemary
- 4.92 ml dried thyme
directions
- Preheat oven to 400 degrees F. Thaw and drain shrimp well. Place in a 3 x 9 inch pan, top with lemon wedges and crumbled bay leaves. Stir together butter, ketchup, cocktail sauce, Worcerstershire, garlic salt, Old bay, rosemary and thyme. Pour over the shrimp. Bake uncovered for 35 minutes or until shrimp are pink, stirring every ten minutes.
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RECIPE SUBMITTED BY
Epi Curious
Windermere, 48