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    You are in: Home / Recipes / Barbecued Worm Sandwiches (Halloween or Anytime!) Recipe
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    Barbecued Worm Sandwiches (Halloween or Anytime!)

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Sooz Cooks's Note:

    Halloween or anytime, these are YUMMY and really fun! I got this recipe out of one of those books you buy at the grocery store. It is from Pillsbury. These are easy to make and everyone loves eating Barbecued Worms!

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    Ingredients:

    Serves: 8

    Yield:

    Sandwic ...

    Units: US | Metric

    Directions:

    1. 1
      Cut each hot dog in half lengthwise, then cut each half in thirds to make 6 strips.
    2. 2
      In 10-inch nonstick skillet, heat hot dog strips over medium-high heat until strips begin to curl. (Strips will curl slightly when heated.).
    3. 3
      Gently stir in barbecue sauce until hot dog strips are coated. Heat until bubbly.
    4. 4
      Place slices of cheese on bottom halves of buns. Top with hot dog mixture, and cover with top halves of buns.

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    Ratings & Reviews:

    • on November 10, 2007

      45

    • on November 02, 2007

      55

      These are great! Made them for a Halloween party and the kids loved them. Then I made them for an afterschool dinner program we do with our church in a nearby city for disadvantaged kids and they loved them! They were so cute about them being "worms". Definitely a fun and delicious recipe! I did prepare this ahead in the morning and put it in my crockpot all day so they were ready and all curled up for dinner. I didn't need to do the skillet step.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Barbecued Worm Sandwiches (Halloween or Anytime!)

    Serving Size: 1 (117 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 350.5
     
    Calories from Fat 185
    53%
    Total Fat 20.6 g
    31%
    Saturated Fat 9.0 g
    45%
    Cholesterol 37.4 mg
    12%
    Sodium 1051.7 mg
    43%
    Total Carbohydrate 26.8 g
    8%
    Dietary Fiber 1.0 g
    4%
    Sugars 4.8 g
    19%
    Protein 13.6 g
    27%

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