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    You are in: Home / Recipes / Barbecued Sausage Pieces (Crock Pot) Recipe
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    Barbecued Sausage Pieces (Crock Pot)

    Barbecued Sausage Pieces (Crock Pot). Photo by Karabea

    1/3 Photos of Barbecued Sausage Pieces (Crock Pot)

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    15 mins

    2 hrs

    mailbelle's Note:

    This can be served over rice or noodles as a main dish or with toothpicks as a party snack. From the Slow Cooker Fix It and Forget It Cookbook, credited to Elizabeth Yutzy of Wauseon, OH. Haven't tried yet.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cur sausage in 1/2-inch pieces. Brown in skillet. Place in slow cooker.
    2. 2
      Combine remaining ingredients. Pour over sausage.
    3. 3
      Cover. Cook on Low 2 hours.

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    Ratings & Reviews:

    • on December 03, 2009

      55

      This was very good! My husband usually does not like smoked sausage, but he really liked it like this. It was very easy to put together using ingredients I usually have on hand. I served appetizer style with toothpicks to make it more fun. Thank you, I will definitely make this again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 20, 2009

      45

      To start off, I have to tell you that I'm pleased to be the first to rate this recipe. :)This was made for mine and SO's dinner on 9/19/09.Since I was making baked beans and needed to fry up some bacon, I just used the " bacon drippins " to brown the smoked sausage in. The rest of the recipe was made as written. But I think if this is made again, I'm cutting the honey down to 1/8 th. cup since it seemed to be a bit on the sweet side. And the only pasta I had was bow tie and it worked just fine. Thanks for posting and, " Keep Smiling :) "

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Barbecued Sausage Pieces (Crock Pot)

    Serving Size: 1 (204 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 579.8
     
    Calories from Fat 334
    57%
    Total Fat 37.1 g
    57%
    Saturated Fat 13.0 g
    65%
    Cholesterol 77.3 mg
    25%
    Sodium 2219.3 mg
    92%
    Total Carbohydrate 34.5 g
    11%
    Dietary Fiber 0.7 g
    3%
    Sugars 26.4 g
    105%
    Protein 26.4 g
    52%

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