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    You are in: Home / Recipes / Barbecued Ribs Recipe
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    Barbecued Ribs

    Barbecued Ribs. Photo by SCOOBYBOO

    1/1 Photo of Barbecued Ribs

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 30 mins

    30 mins

    4 hrs

    SCOOBYBOO's Note:

    These are time consuming but worth every minute of it. They're fall off the bone tender and the flavor is out of this world. It's my most requested dish when we have company.

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    Units: US | Metric


    1. 1
      Place ribs on a rack in a shallow roasting pan. Scatter 4 cloves of sliced garlic over ribs. Cover, and bake at 300°F for 3.5 hours. Cool slightly.
    2. 2
      In a small bowl, mix together white sugar, paprika, salt, black pepper, chili powder, and ground cumin. Rub spices over cooled ribs. Cover and refrigerate overnight.
    3. 3
      Next day, in a small saucepan, mix together brown sugar, cider vinegar, molasses, ketchup and chili sauce, Worcestershire sauce, lemon juice, onion, dry mustard and 1 clove of crushed garlic. Simmer over medium low heat, uncovered for 1 hour. Reserve a small amount for basting and use the remainder for a dipping sauce.
    4. 4
      Preheat grill for medium heat.
    5. 5
      Place ribs on grill. Grill, covered for about 12 minutes, basting with the reserved sauce until nicely browned and glazed. Serve with remaining sauce for dipping.

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    Ratings & Reviews:

    • on May 02, 2011


      This sauce was really good!!! I was out of chili sauce, so I added extra catsup. At first I thought it was a little too "peppery", but after it cooled down & I glazed some baby back ribs with it, I changed my mind!!!! Will DEFFO make again!!! THANKS for sharing!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 11, 2009


      This was my first try at ribs and this recipe is a "keeper" for sure! moist, tender, fall off the bone. Sauce is so good, you want to lick the pot! Thanks so much Scooby!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 18, 2008


      These ribs are awesome! So much marinating and baking but so simple, but believe me it is worth it! Moist tasty ribs! Thanks so much for a great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Barbecued Ribs

    Serving Size: 1 (325 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 657.2
    Calories from Fat 338
    Total Fat 37.5 g
    Saturated Fat 13.1 g
    Cholesterol 156.4 mg
    Sodium 1332.8 mg
    Total Carbohydrate 36.3 g
    Dietary Fiber 1.4 g
    Sugars 29.7 g
    Protein 44.5 g

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