Barbecued Pork Quesadillas

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Total Time
20 mins
20 mins

A great use for any left-over pulled pork.

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  1. In a bowl, stir together the first 4 ingredients.
  2. Spoon pork mixture evenly on half of each tortilla; sprinkle with cheese.
  3. Fold tortillas in half; press gently to seal.
  4. Spread butter on both sides of quesadillas.
  5. Heat a large nonstick skillet (can use cast-iron) over medium heat; cook quesadillas 2-3 minutes on each side or until browned.
  6. Cut quesadillas in half or in quarters; serve with additional toppings if desired.
Most Helpful

5 5

Simple but excellent recipe. A great way to use up some leftover pulled pork. Thank-you.

5 5

Yum! Very delicious!