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    You are in: Home / Recipes / Barbecued Meatballs Recipe
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    Barbecued Meatballs

    Barbecued Meatballs. Photo by Pumpkie

    1/1 Photo of Barbecued Meatballs

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    25 mins

    45 mins

    mickie49's Note:

    This is a inexpensive and simple week night supper. The recipe originally came from my mom.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine first four ingredients.
    2. 2
      Shape into meatballs.
    3. 3
      Place into greased 9"x9" pan.
    4. 4
      Combine next 6 ingredients in small sauce pan.
    5. 5
      Bring to a boil, turn down and simmer gently until peppers are tender.
    6. 6
      Pour over meatballs.
    7. 7
      Cover pan with foil and bake at 375 for 45 minutes.
    8. 8
      Serve meatballs with sauce spooned over them.

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    Ratings & Reviews:

    • on May 17, 2005

      55

      Great family dish..the meatballs were a great texture and the sauce was delicious. I serevd with hot buttered noodles. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 25, 2005

      55

      Comfort food at its best. My hubby says 10 stars and its on his list of superbowl foods. I did not change a thing it is perfect. I did serve it over noodles and I think it would be wonderful in sub rolls. Thanks for sharing such an easy recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 27, 2004

      55

      Mickie,Great meatballs!!!We had these with a baked potato and some alfredo noodles,and they really hit the spot.They were a quick and easy supper too. Thanks,Darlene

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Barbecued Meatballs

    Serving Size: 1 (295 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 457.3
     
    Calories from Fat 183
    40%
    Total Fat 20.3 g
    31%
    Saturated Fat 8.3 g
    41%
    Cholesterol 86.2 mg
    28%
    Sodium 1504.1 mg
    62%
    Total Carbohydrate 42.4 g
    14%
    Dietary Fiber 1.4 g
    5%
    Sugars 26.5 g
    106%
    Protein 26.4 g
    52%

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