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    You are in: Home / Recipes / Barbecued Hot Dogs Recipe
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    Barbecued Hot Dogs

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Joy1996's Note:

    Great on busy soccer nights - kids love these!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Split the hotdogs lengthwise and place in a 13x5 baking dish.
    2. 2
      Saute onions and peppers in oil until soft.
    3. 3
      Add remaining ingredients and bring to a boil.
    4. 4
      Reduce heat and simmer 15 minutes.
    5. 5
      Pour over hotdogs and bake at 375 degrees, covered, for 30 minutes.

    Ratings & Reviews:

    • on December 30, 2003

      55

      This here's a mighty fine way to dress up a plain ol' hotdog! (My old man sure took a liking' to these fancy dogs!) I like to use my Granny's old crock pot, so after I done got the sauce made on the stove, I crocked 'em with the sauce fer 'bout 3 hours on high, then 'bout an hour on low. The smell in the old shack here was mighty fine. And they even tasted better 'n Granny's famous Possum Stew! (Let's all keep this here part a secret...) I'm much obliged to you, Joy, for posting this mighty fine recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 10, 2004

      55

      Thank you for this recipe!!! It is the only food that my kids will eat! it is very simple!!! but i think you should change the shape. it kind of looks like you know what on you know who. thank you, fred

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Barbecued Hot Dogs

    Serving Size: 1 (127 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 274.9
     
    Calories from Fat 206
    75%
    Total Fat 22.9 g
    35%
    Saturated Fat 7.7 g
    38%
    Cholesterol 31.6 mg
    10%
    Sodium 871.0 mg
    36%
    Total Carbohydrate 10.1 g
    3%
    Dietary Fiber 0.4 g
    1%
    Sugars 8.0 g
    32%
    Protein 7.2 g
    14%

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