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Prep 10 mins
Cook 20 mins
Most people call these Sloppy Joes. From Mary Schafer, 1950. Recipe jealously guarded in times past. This is the stuff we grew up with. Use 90% ground beef or brown and drain the beef first. Serve on hamburger buns with dill pickle chips, a must!
- Combine all ingredients in a deep skillet and simmer until meat and onions are done.
Good but needs some more seasoning. Maybe increasing the amount of horseradish would help.