Barbecued Glazed Pineapple
- Ready In:
- 25mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 3⁄4 cup orange juice
- 1 tablespoon honey
- 1 tablespoon lime juice
- 2 tablespoons cornstarch
- 1 teaspoon green peppercorn, cracked
- 1 pineapple, cut into slices (or spears)
directions
- Glaze: In saucepan, combine the glaze and whisk until smooth. Bring to a boil over medium high heat and cook until thickened; 1 - 2 minutes. Keep warm or reheat.
- Season both sides of pineapple slices with the peppercorns. Grill over indirect medium heat until well marked; 6 - 8 minutes, turning once through grilling time.
- Serve with a scoop of ice cream and drizzle the glaze over the top.
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