4 Reviews

We just started the South Beach Diet and this dish fit perfectly into our plan. I used boneless skinless chicken breasts and marinated for 2 hours. It was tasty and moist. A great find!

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Dawn January 21, 2004

Beautiful! I used two skinless breast fillets for the two of us, and cooked them in the pan so they got that nice charred effect. Such a quick and easy dinner, thanks for posting!

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currybunny November 01, 2005

FANTASTIC!! This will be made over and over again in our house!! DH loved it!! I used chicken breasts...and loved the combo of flavors! Thank you!

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katie in the UP October 28, 2005

This was delicious, Chrissyo. I used 1.5kg chicken breast fillets, cut into large cubes - marinated for 5 hours.I then thread them on skewers and barbecued for about 20 minutes. The coriander and lime gave the chicken a very distinct Thai flavour. Absolutely lovely.

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Fairy Nuff February 13, 2005
Barbecued Garlic Chicken