Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

Serve this savory dish with a good garlicky bread. From the Western chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.

Ingredients Nutrition

Directions

  1. Cook first three ingredients in oil until tender, but not brown.
  2. Add next six ingredients; cover and simmer for 30 minutes.
  3. Strain and add the soy sauce.
  4. Cook crab meat in sauce for 20 minutes.