Barbecued Chicken Sandwiches

Total Time
Prep 10 mins
Cook 10 mins

Delicious summer grilled recipe that is so simple and tasty! Hope you try it soon- you'll love it!

Ingredients Nutrition


  1. Pound each chicken thin -- this helps it to cook quickly, evenly and doubles size of chicken. Cut chicken in half to make 8 pieces.
  2. Heat grill to medium and cook chicken with barbecue sauce brushed on it, turning and adding more barbecue sauce until done. I would say about 10 minutes.
  3. Top each piece with cheese, turn off grill and cover for a few minutes to melt. Can also place rolls on grill to toast also.
  4. Put a little barbecue sauce on each roll, can also use mayo with it, place some lettuce, tomato, bacon and the chicken and top with top of roll.
  5. Enjoy with pickles, chips and a cold drink!
Most Helpful

Nice, quick and easy sandwiches. We used bacon, tomatoes and provolone cheese (no lettuce - fresh out). Also, used whole wheat buns. Next time I think I will try a cheese with a little more bite like cheddar or swiss. Made for the ZWT5.

morgainegeiser May 17, 2009

Good little sandwiches! I made them without the bacon, but I bet they'd be even better with! Thanks for posting.

HollyGolightly May 14, 2009