This grilling recipe came from a KENYA AND TANZANIA web site and is specifically a Swahili recipe. Serve hot with salad and rice or potatoes. Posted for ZWT4.
- Fire up your grill.
- Place all ingredients except chicken in blender or food processor and blend until finely chopped.
- Spread the resulting mixture over the chicken and let it stand for 20 to 30 minutes (or even longer).
- Barbecue the chicken over a charcoal fire, medium heat, until it is cooked about 15-20 minutes.