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    You are in: Home / Recipes / Barbecued Chicken in Foil Recipe
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    Barbecued Chicken in Foil

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    KittyKitty's Note:

    This is really good, and the cleanup is so easy. And, you get your whole meal in a foiul packet!

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    Ingredients:

    Servings:

    Units: US | Metric

    Toppings

    Directions:

    1. 1
      Tear off 4 (18 x 12 inch) sheets of aluminum foil; lightly grease 1 side of each sheet.
    2. 2
      Place 2 chicken leggs and 1 ear of corn in center on greased side of each foil sheet. Sprinkle evenly with salt and pepper; drizzle corn evenly with butter. Spoon barbecue sauce evenly over chicken; top evenly with beans.
    3. 3
      Bring together 2 sides of each foil sheet over ingredients, and double fold with about 1 inch wide folds. Double fold each end to form a packet, leaving room for heat circulation inside packet. Place packets on a baking sheet.
    4. 4
      Bake at 450F for 40 minutes. carefully open packets to prevent burns from hot steam, (open with open end away from you). Serve with desired toppings.

    Ratings & Reviews:

    • on July 06, 2008

      45

      Fun recipe with stuff that the whole family likes. My drumsticks were fairly large, so I baked this an extra 10 minutes for a total of 50 minutes. The meat was still slightly undercooked, so DH and I microwaved the meat only for another minute or two until they were done. DD came home about 15 minutes later and decided to have some as well. Her packet had been sitting on the counter unopened during that time. When she opened her packet, the chicken was perfectly done. The stand time helped cooked the chicken to perfection.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Barbecued Chicken in Foil

    Serving Size: 1 (552 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 912.8
     
    Calories from Fat 435
    47%
    Total Fat 48.3 g
    74%
    Saturated Fat 15.3 g
    76%
    Cholesterol 292.4 mg
    97%
    Sodium 1152.9 mg
    48%
    Total Carbohydrate 45.6 g
    15%
    Dietary Fiber 11.8 g
    47%
    Sugars 3.9 g
    15%
    Protein 73.1 g
    146%

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