Total Time
28mins
Prep 0 mins
Cook 0 mins

Ingredients Nutrition

Directions

  1. Cut chicken into pieces; cut each breast half into halves.
  2. Arrange chicken skin sides up and thickest parts to outside in oblong baking dish, 12 x 7 1/2 x 2-inches.
  3. Mix remaining ingredients in 4-cup glass measure.
  4. Microwave uncovered on high (100%) 3 minutes; stir.
  5. Microwave until mix- ture boils and thickens, 2 to 3 minutes.
  6. Pour sauce over chicken.
  7. Cover loosely and microwave on high (100%) 10 minutes.
  8. Rearrange chicken and baste with sauce.
  9. Cover loosely and microwave until chicken is done, 10 to 15 minutes, basting with sauce every 5 minutes.

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